After over a decade in the foodservice industry, we understand your needs and have built our success on meeting those needs.
We started by sparing no expense in setting up a STATE-OF-THE-ART PROCESSING FACTORY which has been operational since December 2010. It enables us to employ the latest meat processing and packaging technology. No order is too big for us to meet.
Our meat is sourced from carefully selected farmers whose livestock are closely monitored by veterinarians. Upon certification from health inspectors, the meat is transported in cooled trucks. Once the meat arrives at the factory, the greatest care is taken to preserve the cold chain and store the meat.
We attained the ISO 22000-2005 UNBS certificate in 2010. We were the first and only meat processing company in Uganda to receive it. We have worked hard for this certification and intend to honour it by observing the most stringent controls and offering output of the highest quality.
We are also HALAL certified. Our Muslim customers will have no difficulty finding halal meat prepared in strict adherence to Islamic law.
Thank you for taking the time to read about us.